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PROFESSIONAL CHOCOLATE MAKING CLASSES


We teach you various variety of handmade chocolates with different styles & ingredients. Our Moulded chocolates are the best answer for all occasions like- B'day party, wedding, christmas, diwali or valentine.

InBasic Chocolate Making
we teach you-

  • Melting method Of The Chocolate
  • Sweet Chocolate, Bitter Chocolate
  • Plain Chocolate
  • Crunchy Chocolate
  • Almond Bar
  • Cashew Chocolate
  • Raisin
  • Coffee Center
  • Coconut Hard Center
  • Pineapple Hard Center
  • Butterscotch Chocolates And
  • Soft center like caramel, ganache, .
  • How to make plain and decorated shell .


for detail about the classes schedule, call us or mail us.



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Approx. Rs 5,000 / class Get Latest Price

Product Details:
Minimum Order Quantity1 class
Course Duration1
Course ModeOnline
No of Persons1
Preferred Timing10-30-4.30
Course TypeFull Time
Course IncludeSweet Chocolate, Bitter Chocolate, Tempering Chocolate

We would like to tell you that we are the No- 1 Institute in INDIA, who takes Hobby, professional & advance courses in Chocolate Making.

We have more then 23 levels in chocolate making like-

Molded Chocolates

Dipped chocolates

Liquor chocolates

Truffle Chocolates

Chocolate cluster & rocks

Fondant Chocolates

Marzipan chocolates

Professional fudge

Premium / coverture chocolate

Choco-deco

Designer / colorful chocolates


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Approx. Rs 10,000 / Person Get Latest Price

Product Details:
Minimum Order Quantity1 Person
Course ModeOffline
Course TypePart Time
No of Persons1
Course Duration3 DAYS
Preferred Timing10.30AM-1.30 PM

The advanced course of chocolate making is dedicated to those who want to learn chocolate making and learn the latest style and techniques of Chocolate making. If you are already into this profession and you aim to gain your knowledge and learn what’s new in the market than this advanced course is the idol for you.

Syllabus

Making of  Rich Belgium chocolate

The decoration of the simple chocolate into a lucrative one

Liquor Chocolate

Caramel Chocolate

Marzipan filling chocolates

Praline Chocolate

Dates chocolate

Ganaches with Alcohol

Chocolate Deco

Designer chocolate using gel colors

Course fees: Rs. 9999/-

Course duration:: 3 days


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Approx. Rs 7,500 / Person Get Latest Price

Product Details:
Minimum Order Quantity1 Person
Course ModeOffline
Course TypePart Time
No of Persons1
Course Duration2 DAYS
Preferred Timing10.30 AM TO 1.30 PM

The professional chocolate truffles tell you about the history of the truffles and how they were actually prepared. The course also gives you a detailed knowledge of the various kinds of materials that can be used in preparing a delicious and mouthwatering truffle. It also tells you about the various kinds of truffles that are popular among truffle lovers.

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REQUEST CALLBACK
Get Best Quote

Approx. Rs 5,000 / Person Get Latest Price

Product Details:
Minimum Order Quantity1 Person
Course ModeOffline
Course TypePart Time
No of Persons1
Course Duration1 DAYS
Preferred Timing10.30 AM TO 1.30 PM

re you interested in learning the ways to make bakery products? Just register for Baklava making courses at CSDO. This is the right academy that provides courses that can provide you with a career option that can improve your skills to set up a business at home.

The courses are well designed considering the demand of students and supporting them to turn their hobby into a career option. This is the best course apart from traditional business opportunities.

Syllabus:

  • Sweet Baklava
  • Mixed nut Buklawa
  • Pistachio Baklava
  • Rolled Baklava
  • Sweet and Savoury baklava

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Approx. Rs 8,500 / Person Get Latest Price

Product Details:
Minimum Order Quantity1 Person
Course IncludeSTART UP CHOCOLATE MAKING
Course ModeOffline
Course TypePart Time
No of Persons1
Course Duration2 DAYS
Preferred Timing10.30AM TO 1.30PM

  • How to melt and temper chocolate
  • How to make plain and flavored chocolate bar
  • How to make dry fruit, crunchy, butterscotch, walnut, rum n raisin chocolate bar
  • How to make chocolate shells
  • Method of making soft centers ( vanilla, coconut )
  • Method of making hard centers ( coffee, pineapple )
  • The basic packaging of chocolates
  • Practical demonstration of making truffle like orange, vanilla, coconut, coffee, hazelnut, cinnamon and praline
    Practical demonstration of making dipped chocolates

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Approx. Rs 10,000 / Person Get Latest Price

Theoretical part:
  • You will be trained on types of chocolates and choosing the right kind of chocolate.
  • You will learn using the different chocolate molds and to choose the right kind of mold.
  • You will learn using types of the essence and to choose the right kind of the essence.
  • You will gain knowledge of chocolate making equipment.
  • You will learn the Difference between the hard center and soft center.
  • You will learn Styles of chocolate packing paper and choosing the paper.
  • You will gain Knowledge of chocolate machines.
  • You will gain Knowledge of making chocolates for production purposes.
  • You will explore Do’s and dont’s of chocolate making.
  • You will gain Marketing of chocolate.
Practical part:
  • How to melt and temper chocolate during the different seasons.
  • You will see Practical demonstration of making molded chocolates (plain chocolate bar, flavoured chocolate bar,dryfruit chocolate bar,  crunchy chocolate bar, butterscotch chocolate bar,   chocolate shells, soft centers (vanilla, coconut),  hard centers ( coffee, pineapple), walnut chocolate bar,  rum & raisin chocolate bar, roasted cashew chocolates, roasted almonds chocolates, roasted pistachio chocolates)
  • Practical demonstration of making  difference ganache like coffee, hazelnut, coconut, vodka, rum
  • Practical demonstration of making dipped chocolates (Dutch macaroons, ladies kisses, rocky rode bites, chocolate biscuits, chocolate pie, chocolate Grenoble, peanut point, almond supreme, walnut cluster, true heaven, surprise moment, chocolate pizza )
  • Practical demonstration of center filling ( ganache, hazelnut ganache, vanilla ganache, lemon ganache, caramel )
  • Practical demonstration of making Choco Doco
  • The basic packaging of chocolates
  • Marketing of the chocolate


Additional Information:
  • Minimum Order Quantity: 1 Person

Yes! I am Interested


REQUEST CALLBACK
Get Best Quote

Approx. Rs 5,000 / Number Get Latest Price

Product Details:
Minimum Order Quantity1 Number
Preferred Timing10.30 AM TO 1.30 PM
Course Duration1 DAY
Course TypePart Time
Course ModeOffline
No of Persons1

The demand homemade Chikki is high in India. If you love cooking and feeding the appetite of people, then Chikki making course is the best way to turn your hobby into a profession.

At CSDO Chikki making courses are designed to educate people and improve their skills to learn various ways of Chikki making. This academy has various vocational courses that are providing career option to people who wish being their own boss and love working from home.


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Get Best Quote

Approx. Rs 7,500 / Unit Get Latest Price

Product Details:
Minimum Order Quantity1 Unit
Full Time Or Part TimeFull Time
No of Persons1

The bouquet that is made of the chocolate dedicates and beautiful in nature. They are the unique thing and anyone will love to get one. After knowing the secrets of how chocolate bouquet made you can easily make them for your chocolate shop and we guarantee that your customers will simply love them. And, if you take the course you can start your business with valentine’s day bouquet.

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Crafts& Social Development Organisation
Sunita Bhasin  (Manager)
No. 3484/1, Narang Colony, Gali No. 1
Tri Nagar, Delhi - 110035 , India
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